10 Wines to Bring to Christmas Dinner! 5 Reds and 5 Whites

- Posted by Author: Boones in Category: Uncategorized | 1 min read
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Christmas dinner is a time for festive gatherings, delicious food, and memorable moments. Whether you’re hosting or attending, bringing the right wine can elevate the experience. At Boone’s, we’ve curated a selection of 5 red and 5 white wines that are perfect for pairing with holiday dishes and spreading cheer.

Red Wines

Josh Cellars Cabernet Sauvignon

Flavor Profile: Rich and velvety with flavors of blackberry, vanilla, and toasted oak.
Pairing: Ideal for a Christmas roast or hearty meat dishes like beef tenderloin.

Bogle Petite Sirah

Flavor Profile: Bold with notes of ripe berries and a hint of spice.
Pairing: Complements savory holiday sides like mushroom stuffing or roasted root vegetables.

La Vieille Ferme Rouge

Flavor Profile: A smooth blend of Grenache and Syrah with cherry and plum undertones.
Pairing: Perfect with honey-glazed ham or a classic Christmas lasagna.

Mark West Pinot Noir

Flavor Profile: Light-bodied with flavors of red cherry, strawberry, and a hint of oak.
Pairing: A delightful companion to roasted turkey or cranberry-stuffed chicken.

Apothic Red Blend

Flavor Profile: Smooth and slightly sweet with notes of dark fruit, mocha, and vanilla.
Pairing: Great for pairing with chocolate desserts or a holiday cheese board.

White Wines

Kim Crawford Sauvignon Blanc

Flavor Profile: Crisp and vibrant with notes of citrus, passionfruit, and a touch of green herbs.
Pairing: Refreshing with Christmas salads or seafood appetizers like shrimp cocktail.

Kendall-Jackson Vintner’s Reserve Chardonnay

Flavor Profile: Buttery with flavors of tropical fruit, vanilla, and a hint of oak.
Pairing: Perfect for creamy holiday dishes like scalloped potatoes or turkey in gravy.

Chateau Ste. Michelle Riesling

Flavor Profile: Semi-sweet with notes of peach, apricot, and citrus.
Pairing: Balances the sweetness of glazed carrots or complements a Christmas ham.

La Crema Chardonnay

Flavor Profile: Elegant and full-bodied with notes of apple, pear, and a touch of caramel.
Pairing: Ideal with roasted turkey, buttery rolls, or even apple pie.

Santa Margherita Pinot Grigio

Flavor Profile: Light and crisp with hints of lemon, green apple, and floral undertones.
Pairing: A lovely match for seafood pasta or light holiday appetizers.

Make Christmas Dinner Special with Boone’s! Whether you’re gifting or sharing these wines, they’re sure to make a statement at any Christmas dinner. Stop by Boone’s today and find the perfect bottle to bring to the table. Cheers!