Our Blog
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How to Bring Booze to a Dinner Party Like a Pro
Showing up to a dinner party empty-handed is like texting “here” instead of knocking. Technically it’s allowed, but it’s a little… off. If someone’s feeding you a real meal—especially one that didn’t come out of a microwave—you bring something. And when in doubt, bring booze. But not just any booze.
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Breaking Down the Types of Tequila
Tequila is one of those spirits that people either love or swear off for life, usually because they had a bad experience with the cheap stuff. But the truth is, good tequila is wildly underrated. It’s complex, smooth, and made with more care than most people realize. If you’re just…
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What You’re Missing When You Buy Wine & Beer at the Grocery Store
What You’re Missing When You Buy Wine & Beer at the Grocery Store Here in Eagle, Colorado, we take pride in supporting local businesses. Whether it’s grabbing coffee at a locally owned café, shopping at the farmer’s market, or hitting up a small gear shop before a day in the…
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Champagne vs. Prosecco: Which One Should You Pop?
When it’s time to celebrate, nothing beats the sound of a popping cork and the effervescence of a sparkling wine. But when faced with the choice between Champagne and Prosecco, many wonder—what’s the real difference? Is one better than the other? And most importantly, which one should you pick for…
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The History Behind the World’s Most Famous Cocktails
Cocktails have a long and fascinating history, often evolving from medicinal tonics, military rations, or simple experiments with spirits and flavors. Some of the most beloved cocktails today have origins dating back centuries, shaped by cultural influences, historical events, and the creativity of bartenders. One of the oldest and most…
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Why Japanese Whisky is Taking Over the World
Japanese whisky has rapidly risen to global prominence, earning a reputation for exceptional craftsmanship, smoothness, and complexity. Once a niche product outside of Japan, it is now sought after by collectors, connoisseurs, and casual drinkers alike. The surge in demand has led to supply shortages, record-breaking auction prices, and an…
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The Rise of Ready-to-Drink Cocktails: Are They Worth It?
If you’ve stepped into Boone’s lately, you’ve probably noticed a growing section dedicated to ready-to-drink (RTD) cocktails. From canned margaritas to bottled espresso martinis, these pre-mixed drinks have taken the market by storm. But are they worth it? Absolutely. Whether you’re a cocktail connoisseur or just looking for convenience, RTD…
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10 Myths About Alcohol Everyone Believes
Alcohol has been a part of human culture for centuries, but along with its popularity comes a fair share of myths and misconceptions. Many people believe things about alcohol that simply aren’t true, whether it’s about how it affects your body, what makes a drink “better,” or how to avoid…
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The Ultimate Margarita Recipe: No Mix Required
Forget the store-bought margarita mixes loaded with artificial flavors and unnecessary sugar. A real margarita is simple, fresh, and incredibly easy to make with just a few high-quality ingredients. Whether you’re hosting a party or just craving a refreshing cocktail, this no-mix margarita will deliver the perfect balance of tart,…
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Distillery Spotlight: WhistlePig – Pioneers of Premium Rye and Bourbon
Nestled in the rolling hills of Shoreham, Vermont, WhistlePig Distillery has redefined American whiskey with a commitment to innovation, craftsmanship, and quality. While WhistlePig is best known for its award-winning rye whiskey, the brand has also made waves with its unique approach to bourbon, blending traditional methods with bold experimentation.